Pendry Hotels

Assistant Director of Food & Beverage

Pendry Hotels(1 month ago)

United States, San Diego, CAOnsiteFull TimeManager$100,000 - $110,000Food and Beverage
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About this role

The Assistant Director of Food and Beverage at Pendry/Montage International is a hospitality leadership role supporting the delivery of exceptional dining and beverage experiences across the property. The position helps uphold brand service standards, contributes to guest satisfaction initiatives, and supports associate development and operational goals. It operates within the hotel's food & beverage division and works closely with cross-functional teams to advance the property's offerings and reputation.

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Required Skills

  • Food Cost
  • Labor Management
  • Revenue Generation
  • Staff Training
  • Customer Service
  • Data Analysis
  • Microsoft Office
  • Beverage Knowledge
  • Quality Control
  • Scheduling
Pendry Hotels

About Pendry Hotels

pendry.com

Discover a contemporary luxury hotel experience at Pendry Hotels & Resorts. From San Diego to New York, our boutique hotels offers modern comfort.

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