Assistant Food & Beverage Manager
Four Seasons Hotels and Resorts(1 month ago)
About this role
The Assistant Manager at Ramsay's Kitchen in Four Seasons Hotel St. Louis collaborates with the Restaurant General Manager to ensure smooth operations in the restaurant and bar. This role focuses on guest satisfaction, staff training, and service quality, while promoting a welcoming environment for guests.
Required Skills
- Guest Service
- Staff Administration
- Training
- Service Quality
- Scheduling
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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