Assistant Manager - South Orlando
Pollo Tropical(1 month ago)
About this role
The Manager in Training (MIT) program prepares individuals for future leadership roles through comprehensive, hands-on experience in restaurant operations. It provides exposure to all aspects of daily management and aims to develop future leaders who can drive a high-performance culture and operational excellence.
Required Skills
- Leadership
- Guest Service
- Operations
- Scheduling
- Hiring
- Training
- Safety
- Compliance
- Inventory
- Payroll
Qualifications
- High School Diploma or GED
- ServSafe Certification
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