Assistant/ Restaurant Manager (Manager/ Supervisor) - F&B Industry
Talent Trader Group(1 year ago)
About this role
An executive-level role responsible for the overall leadership and business performance of a restaurant within the Food & Beverage function. The position requires significant prior management experience in the hospitality sector and involves engagement with senior stakeholders to support growth and brand positioning.
Required Skills
- Leadership
- Team Management
- Customer Service
- Communication
- Sales
- Inventory Management
- Cost Control
- Food Safety
- Vendor Relations
- Menu Development
+5 more
Qualifications
- Diploma/Degree in Hospitality or Culinary Arts
About Talent Trader Group
talenttradersgroup.comTalent Trader Group is a leading recruitment firm based in Singapore that specializes in mid-management roles, believing that these positions are crucial for organizational success. They are committed to delivering high-quality recruitment services, ensuring excellence in every placement, and are recognized for their deep expertise in talent acquisition and business growth. With a focus on matching skilled professionals with the right opportunities, Talent Trader Group stands at the forefront of the recruitment industry.
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