Four Seasons Hotels and Resorts
The Assistant Restaurant Manager supports the Restaurant Manager in daily operations of Terrazza Restaurant at Four Seasons Hotel Danieli in Venice, ensuring seamless service and adherence to luxury standards. The role involves leading the front‑of‑house team, monitoring guest satisfaction, coordinating with culinary and bar staff, and handling financial and operational responsibilities such as inventory, cost control, and POS transactions.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Four Seasons Hotels and Resorts.
Four Seasons Hotels and Resorts didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025