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© All Rights Reserved. ApplyBlast.com
NCLA
The Assistant Restaurant Manager role at Norwegian Cruise Line involves overseeing restaurant operations and ensuring high standards of service for guests. This position requires managing staff, maintaining operational efficiency, and contributing to a positive dining experience aboard the ship. The role is part of the hospitality and food service operations within the cruise line environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for NCLA.
NCLA didn’t post a salary, so this is our estimate from similar listings.