Associate Food Technologist
Mezzetta (5 days ago)
About this role
An entry-level Associate Food Technologist at Mezzetta will support the development and improvement of food products, working closely with R&D, quality, operations, procurement, and technical services. The role involves product reformulation, testing, process assessment, and compliance documentation, providing a foundation for growth within a company dedicated to quality and innovation.
Required Skills
- Food Science
- Product Development
- Sensory Analysis
- Process Improvement
- Formulation
- BOM Management
- Quality Assurance
- Research
- Food Testing
- Nutrition Labeling
About Mezzetta
mezzetta.comMezzetta is a California-based, family-owned food company known for jarred peppers, olives, antipasti, pasta sauces and other Mediterranean-inspired condiments. The brand emphasizes preserving fresh, seasonal produce and celebrates the idea that sharing food is a way to share culture and family. Mezzetta products are sold through supermarkets and foodservice channels, and their site offers product information, recipes and serving inspiration.
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