Popup Bagels
PopUp Bagels is seeking a passionate individual to join their team and develop into a skilled chef within a fast-paced, scratch-based kitchen environment. This role focuses on providing exceptional guest experiences by sharing knowledge about menu offerings and ingredients while maintaining high food safety standards. The position offers opportunities for growth, leadership development, and working within a supportive community that values education and purpose.
PopUp Bagels is a fast-growing artisan bagel brand known for its hot, whole bagels sold under the 'Grip, Rip and Dip®' concept and paired with handcrafted schmears. Customers can walk in, pre-order, or pick up at multiple locations, with pre-orders available until they sell out. The brand offers a rotating selection of classic and limited-edition schmears, including seasonal collaborations, alongside a variety of fresh-baked bagels.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Popup Bagels.
Popup Bagels didn’t post a salary, so this is our estimate from similar listings.
8% above the average for this role