butter maid bakery
This role involves working as part of a fast-paced baking team at a family-owned bakery, focusing on the production of authentic handmade kolachi. The position offers daytime Monday through Friday hours with opportunities for growth and competitive pay. It is a hands-on manufacturing role that requires physical stamina and adherence to food safety standards.
Company Size
1-10 employees
Butter Maid Bakery is a 5th generation, family-owned and operated bakery with roots tracing back to 1903 in Ohio and the 1800s in the old country, offering handmade Kolachi rolls, cookies, and baked goods delivered directly to consumers across the US. Their products are crafted the old-fashioned way using high-quality ingredients such as real sugar, honey, butter, eggs, milk, and farm-sourced nuts. The bakery also serves business gifting needs and ships to military personnel, upholding a longstanding commitment to quality and tradition.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for butter maid bakery.
37% below the average for this role