Too Sweet Cakes
A Bread Baker in Phoenix, Arizona works in food production, preparing and baking a variety of breads and related products. The role involves operating bakery equipment, following recipes, and ensuring product quality and safety.
Too Sweet Cakes is a bakery that creates custom cakes, cupcakes, and other desserts for individual and event orders. The company serves customers seeking personalized baked goods through online ordering and operates in the bakery and food service industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Too Sweet Cakes.
Too Sweet Cakes didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role
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