parkhurst
A Baker at Parkhurst Dining prepares baked goods daily, ensures quality and freshness, determines production quantities, maintains presentation standards, and distributes products to service areas.
Parkhurst Dining is a hospitality services company that designs and operates dining programs for universities, corporate campuses, and event venues. They emphasize culinary excellence and guest experience with customized menus across multiple locations. The company uses TalentReef to streamline recruiting for hospitality roles, reflecting a focus on building strong, service-oriented teams. By partnering with client institutions, Parkhurst Dining aims to deliver engaging, high-quality dining environments that meet diverse needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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