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© All Rights Reserved. ApplyBlast.com
Parkhurst Dining
The Baker at Parkhurst Dining prepares all baked goods daily according to established recipes, ensuring quality, freshness, and correct portion sizes. This role involves determining production quantities, maintaining presentation standards, and distributing products to service areas. The position requires standing or walking for 100% of the time and occasionally lifting up to 50 lbs.
Headquarters
Homestead, Pennsylvania, United States
Company Size
5001-10000 employees
Founded
1996
Parkhurst Dining delivers campus food service and customized onsite culinary programs to colleges and corporations across the Mid-Atlantic.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Parkhurst Dining.
Parkhurst Dining didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role