Avion Hospitality
The Banquet Break Attendant role involves setting up and cleaning food and beverage items for conference guests, ensuring all supplies are restocked and replenished. The position requires full-time or part-time availability with morning and evening shifts. Candidates must hold TABC and Food Handler certifications to perform the duties effectively.
At Avion, we’re a team of passionate hoteliers dedicated to delivering exceptional service and creating meaningful experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Avion Hospitality.
14% below the average for this role