Tocaya Modern Mexican
The Banquet Captain serves as the lead operational representative for banquet and special event service, acting as the primary liaison between clients, event management, and service staff. This position is responsible for ensuring every event is executed seamlessly and professionally according to client expectations and established service standards. The role involves leading the event on the floor, managing service staff, and coordinating with all supporting departments to maintain a smooth guest experience.
Tocaya Live Without Compromise Pause Video Never Settle. Born in Venice CA, Tocaya embodies all that is California. Fresh ideas, fresh flavor and a soulful vibe you’ll find nowhere else. More than a restaurant, it’s a sense of place. As Californians, we compromise nothing when it comes to food or lifestyle. Who We Are Never […]
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Tocaya Modern Mexican didn’t post a salary, so this is our estimate from similar listings.