Four Seasons Hotels and Resorts

Banquet Cooks (Levels 1-4)

Four Seasons Hotels and Resorts(4 days ago)

Napa ValleyOnsiteFull TimeJunior$23,370 - $29,710Culinary
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About this role

Four Seasons is seeking passionate cooks to join their Banquet Culinary team at a luxury resort in Napa Valley. The role involves preparing high-quality food items, maintaining cleanliness, and supporting a high-volume kitchen environment in a refined, high-performance setting.

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Required Skills

  • food Preparation
  • Kitchen Equipment
  • Knife Skills
  • Sanitation
  • Food Safety
  • Culinary Techniques
  • Food Cost Control
  • Multitasking
  • Teamwork
  • Cooking
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

fourseasons.com

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