Four Seasons Hotels and Resorts

Banquet Kitchen Commis

Four Seasons Hotels and Resorts(2 months ago)

Seoul, South KoreaOnsiteFull TimeJunior$32,113 - $44,196 (estimated)Food & Beverage
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About this role

The Four Seasons Hotel Seoul is seeking a Banquet Kitchen Commis 2 to join their Food & Beverage Culinary team, dedicated to providing exceptional quality and service. This position is an essential part of the kitchen operations, preparing meals and ensuring a safe and sanitary work environment while also offering opportunities for growth and learning in culinary skills.

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Required Skills

  • Food Preparation
  • Sanitation Standards
  • Quality Control
  • Team Collaboration

Qualifications

  • High School Diploma
  • Cooking School Education
  • Culinary Institute Education
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

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