Banquet Server (Part-Time)

The Banquet Server is responsible for setting up and preparing the banquet floor for meetings and functions according to event contracts and supervisor instructions. The role involves serving and clearing various banquet events, including plated, buffet, and reception services, while maintaining high standards of guest hospitality and service. This position requires adherence to all hotel policies, safety standards, and alcohol handling procedures to ensure a seamless and professional experience for all guests.