Bravo Hospitality Group
The Banquet Server provides support in all areas of banquets, including assisting with table and banquet room setup and cleanup. This role focuses on promoting a safe and welcoming environment to achieve maximum guest satisfaction while working alongside the Banquet Captain and F&B Manager. The position emphasizes exceptional service to both internal and external guests and exemplifies the hotel's culture.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bravo Hospitality Group.