npsllc.org
This position is responsible for providing high-quality food and customer service to guests at a fast-paced venue. The role involves serving food and beverages according to defined standards, maintaining food quality and presentation, and adhering to food safety and sanitation requirements. The employee must maintain a professional appearance, assist with event preparation and close-out, and commit to a minimum of six shifts per month.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for npsllc.org.
4% below the average for this role