npsllc.org
The Steward/Dishwasher is responsible for ware washing, surface cleaning, and transporting food and equipment throughout the restaurant. This role supports kitchen and service operations by maintaining cleanliness, organization, and sanitation standards. The position ensures consistency in procedures to deliver a high-quality product and experience to guests.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for npsllc.org.