C0014749501P
The Bar Chef is part of the Food & Beverage team on Viking's River vessels, responsible for delivering friendly and professional service at the bar, lounge, and sundeck. This role involves supervising the bar team, managing stock and consumption reports, and executing F&B functions and special events. The position ensures the highest standards of cleanliness and guest satisfaction in accordance with Viking's operating procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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