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© All Rights Reserved. ApplyBlast.com
HiNoon Hospitality
The Bar Prep – Bartender Assistant role at Pinyon is responsible for preparing fresh juices, batching cocktails, and prepping garnishes to ensure the bar is fully stocked and ready for service. This position supports the bar team by maintaining cleanliness, organizing inventory, and adhering to standardized recipes and safety standards. The role requires working early morning shifts in a fast-paced, high-volume environment.
Hi Noon hospitality is the parent company of Buck & Rider, Ingo's Tasty Food and Pinyon. Buck & Rider is a seafood restaurant with fresh seafood flown in daily from around the world. Phoenix, North Scottsdale, & Gilbert, Arizona. Ingo's Tasty Food is a go-to stop for breakfast, lunch, ha
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HiNoon Hospitality.
HiNoon Hospitality didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role