HENRI
The Bar Supervisor will oversee daily bar operations and support the Restaurant General Manager in ensuring smooth service and exceptional guest experiences. This role involves leading and training the bar team, managing inventory, and maintaining high standards of health, safety, and cleanliness. The position requires a passion for the Food & Beverage industry and strong communication skills to foster a welcoming environment for guests.
Since 1961, HENRI has enhanced interiors by integrating high-end technologies that combine refinement and ease of use.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HENRI.
HENRI didn’t post a salary, so this is our estimate from similar listings.
26% below the average for this role