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© All Rights Reserved. ApplyBlast.com
SOUTH RESTAURANT
The Bar Manager ensures bar staff perform their duties effectively while maintaining team morale and guest satisfaction. This role involves overseeing bar operations, managing inventory, and leading hiring, training, and scheduling processes. The position requires a strong focus on delivering exceptional guest experiences and maintaining compliance with company policies.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SOUTH RESTAURANT.