AZUL Hospitality Group
This seasonal position at Branch House Bistro involves providing friendly and efficient food and beverage service to guests in a high-volume bar setting. The role requires preparing alcoholic and non-alcoholic beverages, taking orders, managing inventory, and ensuring a clean and safe service environment. The ideal candidate will have strong customer service skills and knowledge of spirits, beer, and wine.
Azul Hospitality is a SoCal-based hotel management platform with experienced professionals to maximize property & outlet revenue.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for AZUL Hospitality Group.