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oraclecloudinfrastructure
This role oversees daily beverage operations and staff across restaurants, bars, and room service, ensuring compliance with all food and beverage policies and liquor laws. The position involves managing inventory, controlling costs, and assisting with menu planning to maintain operating budgets and guest satisfaction. The manager is also responsible for training staff, enforcing legal obligations, and supporting the culinary team across various outlets.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for oraclecloudinfrastructure.
oraclecloudinfrastructure didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role