Bistro - Line Cook - Full Time
Biltmore(1 month ago)
Biltmore EstateOnsiteFull TimeMedior$40,000 - $2,000Kitchen
Apply NowAbout this role
The Line Cook at Biltmore prepares food to the estate's standards for all dining, banquet and a la carte services. The role emphasizes line work, hot food and pantry preparation, and banquet production to deliver high-quality guest experiences. Shifts vary and include lunch, dinner, or banquet service, with weekends and holidays required; typical hours are 2:30pm to 11pm.
Required Skills
- Food Preparation
- Line Cooking
- Banquet Service
- Food Safety
- Time Management
- Teamwork
- Recipe Reading
Qualifications
- High School Diploma
- Culinary Training
- ServSafe Certification
About Biltmore
biltmore.comVisit Biltmore, America's Largest Home®, built by George Vanderbilt. Explore the 8,000-acre estate in the Blue Ridge Mountains of Asheville, NC.
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