Salt Wood Kitchen and Oysterette
A Bistro Server at HHM Hotels provides friendly food and beverage service in accordance with brand standards, handling order taking, payment processing, and special dietary requests. The role involves shift-based setup, food preparation, and cleaning while adhering to safety and sustainability guidelines. Servers contribute directly to guest satisfaction and may assist with bartending or bussing during peak times.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.
Salt Wood Kitchen and Oysterette didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role