SOUTH RESTAURANT
The Bistro Server provides outstanding service to create a memorable dining experience for clients in a fast-paced environment. The role involves greeting guests, managing orders and payments, and ensuring the dining area remains clean and organized. The server is responsible for communicating menu details, handling food allergens, and adhering to restaurant policies and regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SOUTH RESTAURANT.
SOUTH RESTAURANT didn’t post a salary, so this is our estimate from similar listings.