bartaco
The BOH Shift Leader at bartaco leads and mentors the back-of-house team to ensure food quality, consistency, and presentation meet company standards. This role involves managing kitchen operations, including prep lists, inventory, and food safety, while collaborating with front-of-house leaders to maintain smooth service. The position requires a team-oriented individual with strong food safety knowledge and the ability to thrive in a fast-paced environment.
upscale street tacos, specialty cocktails & beer in a coastal & relaxed environment. your favorite tacos + sides, available for curbside pick-up and delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for bartaco.
bartaco didn’t post a salary, so this is our estimate from similar listings.