Fifth Avenue Restaurant Group
The Dishwasher position is responsible for maintaining a clean, safe, and efficient kitchen environment while supporting the overall success of restaurant operations. This role ensures that dishes, equipment, utensils, and workspaces are cleaned, sanitized, and maintained according to Health Department regulations and company standards. The position requires reliable attendance, effective communication in English, and active participation in daily cleaning and operational tasks.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fifth Avenue Restaurant Group.