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© All Rights Reserved. ApplyBlast.com
Market Broiler
The Bus Person works primarily in the dining area of a restaurant, attending to diners and assisting waitstaff with their duties. This entry-level position requires no previous experience and involves maintaining the cleanliness and readiness of the dining area for guests. The role includes removing used items, wiping tables, and refilling condiments and water glasses.
Market Broiler is a California Seafood restaurant with seven locations including Torrance, Riverside, Ontario, Orange, Huntington Beach, Simi Valley and Fremont. Serving fresh fish and seafood.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Market Broiler.
21% below the average for this role