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© All Rights Reserved. ApplyBlast.com
SOUTH RESTAURANT
The Busser provides support to servers, bartenders, and other staff by clearing, cleaning, and resetting tables, managing bus tubs and glass racks, and maintaining the overall cleanliness of the restaurant. This role involves performing behind-the-scenes tasks such as pre-bussing, restocking supplies, and assisting the bar as needed. The position requires efficient multi-tasking and a commitment to ensuring dining areas are ready for service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SOUTH RESTAURANT.
33% below the average for this role