Busser
Fogo de Chão(4 months ago)
About this role
A Busser at Fogo de Chão is an entry-level restaurant team member who helps maintain a welcoming dining environment to support memorable guest experiences. The role is part of the restaurant operations team and contributes to efficient service flow while offering opportunities for career growth within the hospitality company.
Required Skills
- Server Support
- Table Cleanup
- Tray Transport
- Station Maintenance
- Guest Service
- Physical Stamina
About Fogo de Chão
fogodechao.comVisit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
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