StepStone Hospitality
The Busser role at the Le Meridien | Sheraton Charlotte Hotel involves supporting the food and beverage team to enhance the customer experience for event guests. Responsibilities include clearing tables, setting and replenishing dining supplies, and maintaining service areas. The position requires a motivated individual with strong customer service skills and attention to detail.
Headquarters
Providence, Rhode Island, United States
One of the premier hotel management companies, StepStone exists solely to enhance the value of our clients’ assets. Click here to learn more.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for StepStone Hospitality.
StepStone Hospitality didn’t post a salary, so this is our estimate from similar listings.