dailyprovisions.com
The Cafe Sous Chef works closely with the Cafe Chef to maintain high-quality kitchen operations, oversee menu execution, and manage the back‑of‑house team. This role includes training and developing staff, ensuring food safety standards, and supporting front‑of‑house operations as needed.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for dailyprovisions.com.
12% above the average for this role