Region7
This role involves preparing and serving appropriate quantities of food to meet menu requirements while maintaining high standards of quality, sanitation, and safety practices. The position requires working under moderate supervision in a commercial kitchen environment to ensure efficient food production. The ideal candidate will possess working knowledge of kitchen equipment and food production procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Region7.
Region7 didn’t post a salary, so this is our estimate from similar listings.