OUE Restaurants
The Captain at Osteria Mozza is an entry‑level, full‑time position based in Singapore within the food and beverage sector. The role involves overseeing service operations, ensuring guest satisfaction, and supporting the restaurant team in delivering high‑quality dining experiences.
Find a seat at OUE Restaurants, no matter the occasion. Daily French fare, Michelin-starred dim sum, authentic Japanese, all-night entertainment and more await.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for OUE Restaurants.
OUE Restaurants didn’t post a salary, so this is our estimate from similar listings.
107% above the average for this role
Osteria Mozza Assistant Food & Beverage Manager
Four Seasons Hotels and Resorts
Osteria Mozza Executive Chef
Four Seasons Hotels and Resorts
Osteria Mozza Cook II
Four Seasons Hotels and Resorts
Osteria Mozza Dining Assistant - Summer Seasonal
Four Seasons Hotels and Resorts
Captain
Union Square Events
Captain
Mandarin Oriental Hotel Group