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© All Rights Reserved. ApplyBlast.com
Mandarin Oriental Hotel Group
The Captain will work in the Food & Beverage Service division at Mandarin Oriental, Hong Kong, delivering high‑quality dining experiences, overseeing service standards, and ensuring restaurant cleanliness and guest satisfaction. The role reports to the Restaurant General Manager and involves preparing mise‑en‑place, making menu recommendations, and creating memorable moments for guests.
Our luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mandarin Oriental Hotel Group.
Mandarin Oriental Hotel Group didn’t post a salary, so this is our estimate from similar listings.
155% above the average for this role
News | Shareholders approve Mandarin Oriental's move into private hands
Dec 11, 2025
