Casual Catering Event Supervisor

The Casual Catering Event Supervisor supports Amherst College Dining Services by leading and supervising waitstaff during diverse events, ranging from formal banquets to large campus gatherings. This part-time role involves managing guest relations, ensuring safe food handling, and assisting with event logistics such as setup, breakdown, and cleanup. The position requires dynamic availability including weekdays, evenings, and weekends, with a focus on delivering premium hospitality.