Rocale Global
The Catering Cook prepares, cooks, and packages food for catering orders and private or public events at the Cazenovia and Inner Harbor locations. This role ensures all orders meet quality standards by following event menus, recipes, and timelines while maintaining food safety and sanitation protocols. The position requires collaboration with kitchen teams to execute events smoothly and support regular kitchen operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Rocale Global.
Rocale Global didn’t post a salary, so this is our estimate from similar listings.
3% below the average for this role