Catering Sales Manager

The Catering Sales Manager drives hotel revenue by generating new business, maintaining client relationships, and promoting catering services, banquet facilities, and guest accommodations. The role involves developing sales presentations, conducting site tours, negotiating contracts, and collaborating with operational teams to ensure seamless event execution. Candidates must have a passion for hospitality, strong sales skills, and the ability to work flexible schedules including evenings, weekends, and holidays.