Trinchero Family Estates
This role supports routine winemaking operations by assisting with tasks such as wine transfers, racking, blending, and filtration under the direction of winemaking management. The position requires maintaining high sanitation and safety standards, operating winery equipment, and collaborating with cellar staff and other departments to ensure efficient production. The ideal candidate will have previous harvest or winery experience and be capable of performing strenuous physical work in a dynamic production environment.
Headquarters
Saint Helena, California, United States
Company Size
1001-5000 employees
Founded
1948
Rooted in Napa Valley since 1948, our family-owned wine and spirits business is comprised of 50+ brands sold globally. Discover the Trinchero Family Estates portfolio of brands.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Trinchero Family Estates.
13% below the average for this role