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© All Rights Reserved. ApplyBlast.com
Sun Valleyresort
The Chef de Cuisine leads the culinary vision and daily operations of the restaurant kitchen at Sun Valley Resort, mentoring staff, creating seasonal menus, and ensuring high-quality food presentation. This hands‑on leader collaborates with front‑of‑house teams and participates in service periods while maintaining safety and consistency.
See relevant content for sunvalleyresort.co.uk
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sun Valleyresort.
Sun Valleyresort didn’t post a salary, so this is our estimate from similar listings.
19% above the average for this role