Hilton Worldwide Holdings Inc.
The Chef de Cuisine at Waldorf Astoria Maldives leads the culinary team, overseeing kitchen operations, menu creation, and food quality while ensuring strict food safety and hygiene standards. The role focuses on delivering an exceptional gastronomic experience for guests and driving profitability through cost control and team development.
Headquarters
Manama, Al 'āşimah, Bahrain
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Hilton Worldwide Holdings Inc. didn’t post a salary, so this is our estimate from similar listings.
14% above the average for this role