Louvre Hotels Group
The Chef de cuisine at Campanile in Chaponost will lead the kitchen team, manage staff schedules, and ensure high-quality food service for guests. Responsibilities include menu development, recipe creation, cost control, and maintaining hygiene and safety standards.
Headquarters
Puteaux, Île-De-France, France
Company Size
10001+ employees
Founded
1976
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Louvre Hotels Group.
37% below the average for this role