C0001100717P
RACV City Club is seeking an experienced Chef de Cuisine to lead its Banquets Kitchen and shape the culinary experience for thousands of guests annually. This hands-on leadership role involves overseeing the planning, preparation, and execution of diverse high-volume events while driving food quality and operational excellence. The position requires collaborating with the Executive Chef and broader Food & Beverage leadership team to deliver exceptional guest experiences across a premier hospitality venue.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for C0001100717P.
C0001100717P didn’t post a salary, so this is our estimate from similar listings.
19% above the average for this role