Montage Hotels
The Chef de Cuisine at Montage Healdsburg leads kitchen operations, menu development, and team management to deliver exceptional guest experiences. This role involves overseeing daily production, maintaining inventory, and implementing cost control measures to maximize profitability. The position requires a passionate leader with culinary supervisory experience to drive creativity and operational excellence.
Montage Hotels & Resorts consists of a collection of international luxury hotels, resorts and residences with world-class, bespoke service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Montage Hotels.
78% above the average for this role