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© All Rights Reserved. ApplyBlast.com
Pendry Hotels
The Chef de Cuisine at Montage International (The Loft) is a senior culinary leader within the hotel's food and beverage operation, helping to define the guest dining experience and uphold brand standards. The role is situated in a luxury hospitality environment that emphasizes creativity, associate development, and delivering memorable guest moments. It offers career growth and engagement with a team-focused culture.
Headquarters
Irvine, California, United States
Company Size
501-1000 employees
Founded
2017
Discover a contemporary luxury hotel experience at Pendry Hotels & Resorts. From San Diego to New York, our boutique hotels offers modern comfort.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pendry Hotels.
Pendry Hotels & Resorts announces new luxury hotel
Apr 7, 2025
