Kouzon Corporation
The Chef de Partie - Butchery supervises production at the assigned butchery station on a Princess Cruises vessel, ensuring quality, portion control, and cost targets while training and mentoring multicultural crew members. The role involves daily briefings, schedule creation, equipment monitoring, and compliance with safety and regulatory standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kouzon Corporation.
Kouzon Corporation didn’t post a salary, so this is our estimate from similar listings.
17% above the average for this role